Our Premium Bajra Flour is made from quality pearl millet grains that are carefully cleaned and finely milled to deliver fresh flavour and consistent texture. Bajra has been a traditional staple in Indian households for generations and is widely enjoyed in rotis, bhakris and other regional recipes.
With its distinctive earthy taste, Bajra Flour is a versatile choice for preparing wholesome traditional meals. The flour is hygienically processed and packed to help maintain its freshness and quality.
Key Features:
- Made from quality pearl millet grains
- Authentic earthy taste
- Freshly and finely milled
- Naturally gluten-free
- Suitable for traditional Indian cooking
- Ideal for roti, bhakri and paratha
- Hygienically processed and packed
Best For:
Bajra roti, bajra bhakri, paratha, thalipeeth, pancakes and other traditional recipes.
Storage:
Store in a cool, dry and hygienic place. Keep the package tightly sealed after opening.
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